Electric Roti Making Machine
MODEL
CAPACITY
POWER
VA/004
4MT/HR.
5+2 HP
VA/005
5MT/HR.
5+2 HP
VA/006
8MT/HR.
7.5+2 HP
Features :
Fully electric heating system
No LPG or PNG gas required
High production capacity
Uniform roti size and thickness
Stainless steel food contact parts
Industrial grade electrical components
Electric Roti Making Machine
An electric roti making machine is designed to automate chapati production in commercial kitchens and food factories.
Unlike traditional machines that rely on LPG or PNG gas, this machine operates completely on electricity, making it ideal for businesses looking for a reliable and efficient roti production solution.
The machine can produce up to 1000 rotis per hour, ensuring consistent thickness, uniform cooking, and minimal manual labor.
Built with food‑grade stainless steel contact parts and industrial‑grade motors, the machine is suitable for continuous use in demanding environments such as catering kitchens, langar kitchens, food factories, and institutional kitchens.
- Restaurants
- Catering companies
- Central kitchens
- Food factories
- Gurudwara langar kitchens
- Cloud kitchens
- Fully electric – no LPG required
- Low manpower required
- Consistent chapati thickness
- SS304 food grade steel
- Suitable for high volume production
- Durable industrial components
Electric machines remove dependency on LPG and offer better temperature control.
Most electric roti machines produce around 800–1000 rotis per hour.
Catering companies, restaurants, food factories, and institutional kitchens.