Roti Making Machine for Restaurant
MODEL
CAPACITY
POWER
VA/004
4MT/HR.
5+2 HP
VA/005
5MT/HR.
5+2 HP
VA/006
8MT/HR.
7.5+2 HP
Features :
Faster chapati production
Consistent food quality
Reduced manpower requirement
Reliable performance during peak hours
Roti Making Machine for Restaurant
Restaurants and commercial kitchens require a reliable way to produce chapatis quickly during busy service hours.
A roti making machine helps automate the chapati preparation process and ensures consistent size and quality.
These machines are ideal for medium to large restaurants, catering companies, cloud kitchens, and food service businesses that need to produce large quantities of rotis every day. By automating the process, restaurants can reduce labor costs while increasing efficiency.
- Restaurants
- Catering companies
- Central kitchens
- Food factories
- Gurudwara langar kitchens
- Cloud kitchens
- Fully electric – no LPG required
- Low manpower required
- Consistent chapati thickness
- SS304 food grade steel
- Suitable for high volume production
- Durable industrial components
Yes, it helps restaurants produce chapatis quickly during busy hours.
Machines producing 500–1000 chapatis per hour are commonly used.
Yes, modern machines are designed for easy operation and maintenance.